Join us on Monday, June 22 for the third and final installment of the Jewish Cookbook Social Club! This month, we’ll dive into Shannon Sarna’s Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach.
In Modern Jewish Comfort Food, Sarna shares many traditional dishes and provides exciting variations that will bring heartwarming comfort to the home kitchen, inspiring home cooks to connect to Jewish foodways and explore the history of this diverse cuisine.
How it works:
Sign up to join fellow curious home cooks and cookbook nerds for The Neighborhood’s Jewish Cookbook Social Club series!
Each month between April and June, the club will focus on one incredible Jewish cookbook to cook and learn from in our own home kitchens. Then, we will come together in Gertie’s magical Brooklyn backyard to nosh and celebrate.
Buy a ticket, grab the book, and get inspired!
Cook up a recipe from the book and bring it to GERTIE to share in our potluck.
Get ready for a schmooze and conversation between our chefs and award-winning cookbook author Leah Koenig. (First drink is on us!)
